Food Grains and Oilseeds Processing Division undertake basic, applied and adoptive engineering and technological research in post production sector of cereals, pulses and oilseeds as well as designing and development of different processing equipments. The division also works on establishment of different pilot plants for processing of major cereals, pulses and oilseed crops to study and optimize different unit operations w.r.t higher recovery with low energy consumption. Division is also involved in the development of technologies for value addition of cereals, pulses and oilseeds products and by products. Modernization of post harvest management of cereals, pulses and oilseeds is the major concern of the division. Division is also carrying out the research to produce edible grade de-oiled cake from different oilseeds crops and its utilization in the development of value added protein rich products.

Laboratory Facilities